Search This Blog

Welcome!

With many, it seems the problem is not how to make a certain dish but to actually figure out what to serve.
Join me and others as we list a few ideas to help you organize your dinner plans in a stress free , enjoyable and economical manner!!

Friday, June 26, 2009

Afghan Dessert, Khatai Cookies

Khatai cookies from Afghanistan

Ingredients:

-1 1/2 cups White Flour

-1 cup Sugar

-3/4 cup Corn Oil

-1 tablespoon crushed Cardamon

-Pistachios


Directions:

-Preheat the oven to 350 degrees.

-Mix the white flour with the sugar, and crushed cardamon.

-Next, add the corn oil and mix well.

-Make the dough into two inch round balls and put them on a cookie sheet

and bake for 15min, or until lightly browned.

-Sprinkle finely ground pistachios on top of the cookies while they are still hot.

No comments:

Post a Comment